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Byron Bay Pizza - Italian Stallion

free range italian sausage • onion • feta • confit garlic The pasture raised pigs from Byron’s infamous Hayters Hill Farm (who with out a doubt have one of the best views of the bay) make the Italian sausage the true hero of this simple and delicious sausage pizza.

ContainsMilk, Gluten

Large4 Serves

$22.00

Ingredients

Pork sausage, Onion, Feta (Milk), Garlic, Cheese (Milk)

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