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POLPETTE (MEATBALLS) AL SUGO

Meatballs cooked in napoli sauce. Made in house using tender beef mince, ready for you to heat and eat. Single serve: 5 polpette Medium serve: 10 polpette Large serve: 20 polpette

ContainsGluten, Wheat, Milk

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Required

Preparation and storage notes

Heating Instructions
Microwave - Peel & Remove plastic packaging and place in the Microwave. Heat for 4-5 mins.
Oven - Pre Heat oven to 200 degrees, Remove plastic packaging and heat for 20 mins.
KEEP REFIDGRATED

Ingredients

Meatball Mix [Beef mince, Milk fat, Sourdough breadcrumbs (Wheat), Parmesan (Milk), Garlic, Salt, Black pepper], Napoli Sauce [Crushed tomatoes, Onion, Basil, Salt, Extra Virgin Olive Oil]

Nutritional information

Serving 350gPer servePer 100g
Energy2090 kJ
499 Cal
597 kJ
143 Cal
Protein53 g15 g
Fat, total20 g6 g
Saturated10 g3 g
Carbohydrates23 g7 g
Sugars11 g3 g
Sodium1782 mg509 mg
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