At Ten Tables Kitchen, we share the belief that food is more than just what’s on the plate: it’s about quality, care and connection, and that’s what brings us – Lottie, Kahli and Michelle – together in our Marrickville kitchen.

With over 20 years in the industry, and strengths spanning leadership, education, community and culinary expertise, we’ve combined our skills to create wholesome meals that feel genuine, generous and from the heart.

Our menu is thoughtfully crafted and prepared just as you would at home, with respect for high-quality ingredients and traditional, mindful methods that bring comfort and flavour to every meal. Each dish is nutritionally reviewed to ensure that it is both familiar and nourishing, with options to support a range of special dietary needs.

As a trusted Australian, HACCP-certified business, our mission is simple: to share the comfort of home-style cooking with you by providing food that’s accessible, good for you, and made with heart.

From our kitchen to yours, with love,
Lottie, Kahli and Michelle xx