cook logo

Corned Beef, Mash and Mint Peas with Mustard Sauce

Tender corned beef served with creamy mashed potatoes and mint-infused peas, drizzled with a zesty mustard sauce

ContainsMilk

Portion1 Serve

$18.50

Ingredients

Silverside, Onion, Brown, whole, Chicken Stock, Celery, whole bunch, Black Vinegar, Cream, Thickened (Milk), Carrot, orange, whole, Frozen peas, Mashed potato, Brown Sugar, Peppercorns, Cloves, Mustard Seed, Mint Bunch, Honey, Bay leaves

Preparation and storage notes

HEATING INSTRUCTIONS - slow oven or microwave.
If oven 10 - 15 mins (covered so corned beef doesn't cook more) until desired temperature / if microwave heat for 3 mins / stir / heat for further 2 mins. WARM GENTLY.
KEEP REFRIGERATED. Use within 5 -6 days of delivery.

1