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Gnocchi with Basil and Bocconcini in Tomato Sugo

Soft potato gnocchi served in a vibrant Napoli sauce with fresh basil, topped with creamy bocconcini and shaved Parmesan for a rich, comforting finish.

ContainsGluten, Wheat, Milk

Portion1 Serve

$18.50

Ingredients

Gnocchi (Wheat), Tomato sugo, Bocconcini cheese (Milk), Parmesan, Shaved (Milk), Basil, Fresh, bunch, Salt, Pepper

Preparation and storage notes

HEATING INSTRUCTIONS Remove the lid from the container. Either empty the contents onto a plate or leave in the container. Heat in the Microwave for 2 minutes, then heat for a further 2 minutes.
OR alternatively heat in a moderate oven. Remove lid and cover with foil and heat for 8 - 10 minutes.
KEEP REFRIGERATED BEFORE SERVING AND USE WITHIN 5 DAYS OF DELIVERY.
CAN BE FROZEN.

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