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Slow Cooked Pork Casserole w Mash

A lovely comforting dish, this pork casserole is cooked slowly with cider and stock in the oven. It's finished off with a good splash of cream and a sprinkling of crispy bacon, served on mash its your ultimate comfort food.

ContainsMilk

Sizes

Ingredients

Mash Potato [Potato, Milk, Butter (Milk), Vegetable stock (GF), Table salt, Pepper], House Vegetable Medley [Zucchini, Carrots, Onion, Olive Oil, Garlic, Table salt, Pepper], Pork Leg, Chicken stock, Apple cider, Onion, Bacon, Carrots, Mushrooms, Cream (Milk), Water, Celery, Olive Oil, Parsley, Sea salt Flakes, Cornflour (GF), Thyme, Pepper

Preparation and storage notes

Reheat - Microwave 1-3 mins
Store Refrigerated up to 5 days
Freezer up to 4 months

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