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Rissoles

Rissoles in onion gravy served with mash potatoes, peas & carrots

ContainsGluten, Wheat, Egg, Milk, Soy

Main1 Serve

$14.00

Ingredients

Potatoes, Beef mince, Water, Onion, Carrots, Peas, Zucchini, Breadcrumbs [Wheat flour, Salt, Sugar, Yeast extract], Butter (Milk), Beef Gravy Mix [Wheat flour, Maltodexterin, Modified starch (E1442), Iodised salt, Sugar, Yeast extract, Vegetable fat, Colour (150c), Onion powder, Flavour enhancer (635), Flavour enhancer (621)], Eggs, French Onion Soup Mix [Onion, Maltodexterin, Flavour, Potato starch, Vegetable fat, Iodised salt, Food Acid (332), Sugar, Yeast Extract, Flavour Enhancers (635, 631), Colour (150d)], Garlic salt, Dijon Mustard [Vinegar, Salt, Sugar, Potato fibre, Food acid (330), Spices, Preservative (202, 211), Thickener (415), Natural herb extract, Water, Mustard (19%)], Salt, Pepper

Preparation and storage notes

Meals are best heated from defrosted if possible.
Your meal is supplied in a container designed for heating in a conventional oven and microwave. Meals must be heated to a minimum internal temperature above 70°C. Do not remove lid. Reheating times are approximate: From frozen thaw on defrost setting for 5 mins. Once defrosted heat on high for 4-5 mins or until hot.

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