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Vegetarian Lasagne (V)

Vegetarian lasagne served with pumpkin cubes & green beans.

ContainsGluten, Wheat, Egg, Milk

Main1 Serve

$14.00

Dietaries

Vegetarian
Soy free

Ingredients

Sugo [Tomato puree, Onion, Sugar, Sunflower oil, Herbs, Spices], Roast pumpkin, Full cream milk, Green beans, Lasagne sheets (Wheat, Egg), Tasty Cheese [Pasteurised milk, Salt, Starter culture (Wheat), Non-animal rennet, Anti-caking agent (460)], Onion, Water, Wheat flour, Butter (Milk), Mushrooms, Zucchini, Celery, Carrots, Sugar, Garlic, Italian Seasoning [Dried herbs & vegetables, Spices, Canola oil], Dijon Mustard [Vinegar, Salt, Sugar, Potato fibre, Food acid (330), Spices, Preservative (202, 211), Thickener (415), Natural herb extract, Water, Mustard (19%)], Garlic salt, Pepper, Tomato paste, Vegetable Stock Powder [Salt, Sugar, Maltodexterin, Yeast extract, Vegetable powder, Carrots, Tomatoes, Vegetable oil, Natural Colour (Carotene), Pepper, Burnt sugar, Garlic powder, Onion powder], Nutmeg

Preparation and storage notes

Meals are best heated from defrosted if possible.
Your meal is supplied in a container designed for heating in a conventional oven and microwave. Meals must be heated to a minimum internal temperature above 70°C. Do not remove lid. Reheating times are approximate: From frozen thaw on defrost setting for 5 mins. Once defrosted heat on high for 4-5 mins or until hot.

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