cook logo

Massaman Beef Curry Gluten-Free

Savour the richness of Slow Cooked Beef Massaman Curry – tender, fall-apart beef simmered in a spicy homemade sauce, accompanied by hearty new potatoes. This dish offers the perfect balance of warmth and spice, making it ideal comfort food for any occasion. πŸ–πŸ₯”πŸŒΆοΈ

ContainsCrustacean, Fish

Pouch700 Grams

$19.50

Dietaries

Gluten free

Ingredients

Beef Chuck, Chat Potato, Coconut milk, Water, Massaman Curry Paste [Onion Red, Lemongrass crushed, Chilli Paste, Garlic, Fish Sauce, Coriander ground, Cumin, Ginger, Brown sugar, Cinnamon, ground, Peppercorn White Ground, Shrimp paste (Crustacean), Salt, Fresh coriander], Beef booster, Vegetable oil, Kaffir lime leaf

Preparation and storage notes

1. Heat on stove by placing pouch in boiling water, simmer on medium heat until hot.
2. Heat in the microwave open pouch slightly and heat until hot.
3. Empty pouch into saucepan and heat on stove on medium until hot.

1