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Spinach and Ricotta Cannelloni (V)

Spinach and ricotta cannelloni served with pumpkin cubes and green beans.

ContainsGluten, Wheat, Egg, Milk

Main1 Serve

$14.00

Dietaries

Vegetarian

Ingredients

Crushed tomato, Mozzarella cheese [Milk, Salt, Cultures (Wheat), Anti-caking agent (460)], Ricotta Cheese (Milk), Green beans, Pumpkin, Tomatoes, Cannelloni tubes (Wheat), Frozen Chopped Spinach, Red onion, Parmesan [Pasteurised milk, Salt, Non-animal rennet, Cultures (GF)], Zucchini, Onion, Butter (Milk), Eggs, Vegetable Stock Powder [Salt, Sugar, Maltodexterin, Yeast extract, Vegetable powder, Carrots, Tomatoes, Vegetable oil, Natural Colour (Carotene), Pepper, Burnt sugar, Garlic powder, Onion powder], Olive oil, Garlic, Basil, Sugar, Salt, Pepper, Tomato paste, Thyme, Oregano, Nutmeg, Bay leaves

Preparation and storage notes

Meals are best heated from defrosted if possible.
Your meal is supplied in a container designed for heating in a conventional oven and microwave. Meals must be heated to a minimum internal temperature above 70°C. Do not remove lid. Reheating times are approximate: From frozen thaw on defrost setting for 5 mins. Once defrosted heat on high for 4-5 mins or until hot.

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