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Vegan Lasagne

Our Vegan Lasagne is a flavourful, wholesome dish made with dairy-free Bechamel, gluten-free lasagne sheets, and a medley of sautéed vegetables like carrot, zucchini, and capsicum. Topped with vegan mozzarella, spinach, and fresh basil, it’s the delicious and satisfying, plant-based meal for everyone to enjoy. FROZEN

ContainsSoy

Sizes

Dietaries

Gluten free
Vegan
Halal

Ingredients

Vegan Bechamel [Soy - Milklab, Nuttelex, Plain flour (GF)], Crushed tomatoes, Lasagne sheets (GF), Carrot Chopped 10mm Dice, Zucchini, Onion Chopped 10mm Dice, Baby spinach, Vegan mozarella cheese, Capsicum, Extra virgin olive oil, Basil, Garlic Paste [Garlic cloves, Canola oil], Chilli flakes

Preparation and storage notes

Gently warm in the microwave or remove from container and place in an oven set at 180C and heat until is well warmed all the way through.

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