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Pumpkin & Sage Risotto - Vegan

Creamy traditional risotto with pumpkin and fresh sage from our garden. Simply delicious! Vegan version.

Regular2 Serves

$16.00

Dietaries

Vegan
Gluten free
Nut free
Soy free

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.

Ingredients

Vegetable stock (Home-made), Arborio rice, Pumpkin, Onion, White wine, Nutritional yeast, Extra virgin olive oil, Fresh herbs, Sage, Garlic

Nutritional information

Serving 350gPer servePer 100g
Energy1069 kJ
256 Cal
305 kJ
73 Cal
Protein8 g2 g
Fat, total4 g1 g
Saturated1 g0 g
Carbohydrates43 g12 g
Sugars4 g1 g
Sodium76 mg22 mg
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