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Artichoke Pasta Salad

A lemony and zesty pasta salad with artichoke hearts, grilled asparagus, sauteed spinach and basil. The perfect accompaniment to any BBQ.

ContainsGluten, Wheat

Sizes

Dietaries

Vegan
Nut free
Soy free

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius.

Ingredients

Artichoke heart, Pasta (Wheat), Asparagus, Baby spinach leaves, Lemon, Extra virgin olive oil, Basil, Garlic, Thyme, Salt, Black pepper

Nutritional information

Serving 250gPer servePer 100g
Energy1208 kJ
289 Cal
483 kJ
116 Cal
Protein9 g4 g
Fat, total12 g5 g
Saturated2 g1 g
Carbohydrates32 g13 g
Sugars2 g1 g
Sodium432 mg173 mg
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