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Traditional Balushahi

Indian glazed donuts soaked in saffron and cardamom syrup and garnished with pistachios. The pastry is crumbly and flaky with a melt in the mouth texture. Note: Pistachios can be omitted upon request.

ContainsGluten, Wheat, Milk, Pistachio

Sizes

Dietaries

Vegetarian

Ingredients

Plain flour (Wheat), Sugar, Yoghurt (Milk), Butter (Milk), Ghee (Milk), Pistachio, Bicarb soda, Table salt, cardamom pods, Saffron

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