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Balushahi: Cassis (Blackcurrant) and Hazelnut

Indian glazed donuts soaked in blackcurrant and star anise syrup and garnished with hazelnuts. The pastry is crumbly and flaky with a melt in the mouth texture. Note: Hazelnuts can be omitted upon request.

ContainsGluten, Wheat, Milk, Hazelnut

Sizes

Dietaries

Vegetarian

Ingredients

Sugar, Plain flour (Wheat), Blackcurrant, Yoghurt (Milk), Butter (Milk), Ghee (Milk), Hazelnuts, Bicarb soda, Table salt, Star anise

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