cook logo

Herbed Quinoa with Roast Veg Salad

Nutty quinoa combined with a colorful array of roasted vegetables, all tossed with fragrant herbs and served with a tangy mustard dressing.

ContainsSulphites

Sizes

Dietaries

Gluten free
Vegetarian
Vegan
Nut free
Dairy free
Egg free

Ingredients

Zucchini, Red capsicum, Carrots, Baby spinach leaves, Quinoa, Red onion, Balsamic vinegar (Sulphites), Olive oil, Whole grain mustard, Crushed garlic, Dried rosemary, Dried thyme

Preparation and storage notes

Store prepared meals in their containers in the refrigerator at or below 5°C for 4–5 days, or freeze for 3–4 months.

1