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BBQ CHICKEN THAI GREEN CURRY

Elgin Valley free range Chicken is marinated and BBQ then added to our green curry sauce with roasted eggplant, broccolini & Thai basil

ContainsCrustacean, Fish, Sulphites

small1 Serve

$19.00

Dietaries

Gluten free
Nut free
Dairy free

Ingredients

Green curry sauce [Red onion, Garlic, Coriander seeds, Cumin seeds, White pepper, Nutmeg, Green chilli, Salt, Lemongrass, Galangal, Coriander root, Turmeric, Palm sugar, Tamarind puree (Sulphites), Thai basil, Coriander, Kaffir lime leaves, Shrimp paste (Crustacean), Krachai strips, Coconut cream, Fish sauce, Water], Chicken thighs, Eggplant, Broccolini, Thai basil

Preparation and storage notes

Heat container in microwave for 2-3 minutes or until hot. Serve into bowl.

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