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Lamb Shanks

Slow cooked 6 hour lamb shank in a rich Red Wine Jus added with mash potato and carrots. A complete meal.

ContainsWheat, Milk, Soy

Medium1 Serve

$15.99

Dietaries

No added gluten
Egg free

Ingredients

Lamb shanks, Mash Potato [Potatoes, Milk (Coles), Butter (Western Star) (Milk), Chicken booster (GF) Maggi], Water, Red wine (Daybreak), Roasted carrot, Tomato sauce (Heinz), Worcestershire sauce (Fountain), Flour (GF), Crushed garlic, Beef booster (Maggi) (Wheat, Soy), Salt, Pepper, Rosemary

Preparation and storage notes

Microwave
1. Lift Lid at corner to allow air to escape
2. Cook on High for 2-3mins depending on Microwave
3.Remove from Microwave
4. Stand for 1min
CAUTION: Meal will be very Hot. Be careful to avoid steam burns.

Store in refrigerator below 5degrees and use prior to best before date or can be frozen if desired for up to 3 months.

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