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Osso Bucco Family Pie

Slow Cooked Overnight. Pulled Osso Bucco with Carrots & Celery in a rich tomato sauce wrapped in Puff Pastry to create a Family Pie.

ContainsGluten, Wheat, Milk, Soy

Family4 Serves

$22.99

Dietaries

Egg free

Ingredients

Beef shin, Puff Pastry (Pampas) (Wheat, Milk), Brown onion, Raw Carrots Chopped, Sweet tomato & Basil Marinade (GF) Huons, Crushed tomatoes (billabong), Flour (GF), Crushed garlic, White sugar, Beef booster (Maggi) (Wheat, Soy), Thyme, Celery

Preparation and storage notes

Microwave - (Pastry may go soggy)
1. Place portion on plate
2. Cook on High for 2-3mins depending on Microwave
3.Remove from Microwave
4. Stand for 1min
CAUTION: Meal will be very Hot. Be careful to avoid steam burns.

OVEN
1.Pre-Heat to 180c
2.Place on tray on middle shelf
3.Cook for 20-30mins
4. Remove from oven
5. Stand for 1 min

Store in refrigerator below 5degrees and use prior to best before date or can be frozen if desired for up to 3 months.

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