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Sticky Rice Dumpling -Zongzi | 粽子-粽子

Enjoy the tastes of the Chinese Dragon Boat Festival all year round with our new Chinese Sticky Rice Dumpling (Zongzi). The sticky rice dumplings are stuffed with plant-based chicken, shitake mushrooms, peanuts and chestnuts and wrapped in large flat leaves. It is nutritious as well as delicious. With our traditional Chinese Sticky Rice Dumpling (Zongzi) you won't have to wait in long lines in China Town for enjoying the delicious flavours. Delivered to your doorstep, they are simple to heat up in either the microwave or stovetop and quick boil in 20 minutes. 享用我们全新的中国特色美食(粽子),全年尽享中国端午节的美味。 糯米粽子的馅料有植物鸡肉、香菇、花生和栗子,并用大而扁平的叶子包裹着。它既营养又美味。 有了我们传统的中国美食(粽子),您无需在唐人街排长队即可享受美味。它们送到您家门口,很容易在微波炉或炉灶中加热,并可在 20 分钟内快速享用。

ContainsGluten, Wheat, Peanut, Soy

185g11 Dumplings

$6.95

Dietaries

Vegan
No onion or garlic
Halal

Preparation and storage notes

1. Defrost 20-30 minutes before cooking
2. Steam or boil in a pot (water cover the dumpling) for 20 minutes

Ingredients

Zongzi (Wheat, Peanut, Soy), Vegan mushroom stalk, Glutinous rice, Dried mushrooms, Chestnuts, Peanuts, Vegan chicken (Soy), Soy sauce (Wheat), Five spice, Pepper, Salt, Sugar, Mushroom granules [Refined salt, Soy sauce powder (Wheat), White pepper]

Nutritional information

Serving 16gPer servePer 100g
Energy78 kJ
19 Cal
486 kJ
116 Cal
Protein1 g8 g
Fat, total1 g6 g
Saturated0 g2 g
Carbohydrates9 g54 g
Sugars0 g2 g
Sodium64 mg401 mg
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