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Pear & Ginger Pudding w/ Butterscotch

ContainsGluten, Wheat, Egg, Milk

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Preparation and storage notes

Store in refrigerator or may be frozen if desired
To heat, peel corner of seal and microwave on high for45 seconds - 1 minute 20 seconds depending on microwave strength

Ingredients

Canned pears, Self raising flour (Wheat), Butter (Milk), Brown sugar, Caster Sugar, Milk, Egg, Ground Ginger

Nutritional information

Serving 198gPer servePer 100g
Energy2540 kJ
607 Cal
1283 kJ
307 Cal
Protein8 g4 g
Fat, total28 g14 g
Saturated18 g9 g
Carbohydrates79 g40 g
Sugars34 g17 g
Sodium451 mg228 mg
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