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Lime Tart

This fresh and zesty tart makes for the best dessert. While the filling is creamy and delicious, I'm a big fan of the crumbly base that adds a lovely contrast of flavour and texture. Yes, it is gluten-free! Medium - 4 serves Large - 8 serves

ContainsEgg, Milk, Soy

Tart8 Serves

$47.00

Dietaries

Gluten free

Ingredients

Condensed millk (Milk), Biscuit (GF), Egg yolks, Lime juice, Butter, less salt ( Western Star) (Milk, Soy)

Preparation and storage notes

Keep refrigerated until required. Serve with cream or ice cream.

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