cook logo

Pumpkin and Pecan Cake

Indulge in the Incredible Pumpkin-Pecan Delight! Just imagine the softness of pumpkin-rich batter complemented by crunchy pecans with a hint of maple syrup! To add a perfect finish, serve it warm with a generous dollop of fresh cream and some extra maple syrup on top. 30cm x 21cm tin ( whole cake) Great for the freezer. Delivered with maple syrup.

ContainsGluten, Wheat, Egg, Milk, Soy, Pecan

Select a size

Required

Ingredients

Milk low fat, Flour Self-Raising (Wheat), Maple syrup, Eggs, Pumpkin, Pecans, Butter, less salt ( Western Star) (Milk, Soy), Nutmeg, Cinnamon sugar

Preparation and storage notes

Warm each piece in the microwave for 20 seconds before serving. Serve warm with maple syrup, cream, or ice cream.

1