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Country Chicken Pie

Our New Country Chicken & Veggie Pie is the perfect size for lunch or dinner. Serve it with some of creamy mash potato and seasonal vegetables for a complete meal.

ContainsGluten, Wheat, Egg, Milk, Sesame

2 Pies2 Serves

$19.50

Ingredients

Shortcrust pastry (Wheat), Puff pastry (Wheat, Milk), Chicken breast, Chicken stock, Thickened cream (Milk), Peas, Corn, Eggs, Sesame seed, Leek, Unsalted butter (Milk), Carrots, Celery, Plain flour (Wheat), Cornflour (Wheat), Parsley fresh, Dijon mustard, Sea salt, Pepper white

Preparation and storage notes

Remove lid and place frozen pies in a 200 degree oven for 20 minutes then drop the temperature to 180 degrees and continue to cook for another 15-20 minutes or until hot inside and golden on top.

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