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Hokkien Noodles with Egg

You’re going to love this one, easy to eat, 4.5 HSR and most importantly, delicious. perfect for a quick lunch or dinner. With fresh hand-cut vegetables and the added nutrition of egg, this meal is sure to please.

ContainsGluten, Wheat, Mollusc, Egg, Soy

325g1 Serve

$13.50

Dietaries

Dairy free

Ingredients

Hokkien noodles (Wheat), Eggs, Broccoli, Cabbage, Carrots, Asian sauce (for stir-fry) (Mollusc, Soy), Vegetable oil, Garlic, Pepper

Preparation and storage notes

Store in fridge below 5°
Heating instructions.
We bet you can’t wait to get a taste of this dish, so we have made it real easy for you. Simply remove the wrapper, pierce the seal and heat in your microwave for 2 minutes 30 seconds.
Remove seal carefully as contents will be hot. Consume on day of heating and do not return to fridge.
Can be frozen, freeze before use by date, see package label for reheating from frozen instructions.

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