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Satay Chicken

2/5 spicy rating. Your tastebuds will shortly explode as they encounter the kaffir lime and lemongrass in this sexy satay! Marinated in our coconut-based peanut satay sauce, the tender free-range chicken will melt in your mouth. *Please note this dish only comes with the protein and curry sauce. Does not come with rice, lime or peanuts as imaged.

ContainsFish, Peanut, Soy

650g2 Serves

$31.00

Dietaries

Gluten free
Dairy free

Ingredients

Chicken thighs, coconut cream, Peanuts, Organic rapadura sugar, Red onion, Red chilli, Fish sauce, Lemongrass, Galangal, Coriander root, Tamarind, Garlic, Coriander seeds, Tamari (Soy), Himalayan salt, Cumin, White pepper, Kaffir lime leaves

Preparation and storage notes

Defrost before cooking. Half fill a medium to large pot with water and bring it to the boil. Once boiled, bring down to a simmer, place vacuum-sealed bag in simmering water for 10 to 15 minutes.
If contents are not thawed, store frozen at or below -18° C until best before date. Do not refreeze after thawing. Always thaw Luvarlee meals in the fridge at or below 4° C. Meal can last up to 4 days in the fridge when thawed properly and kept at or below 4° C.

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