cook logo

Coq au Vin

A popular winter dish. Braised chicken thighs with bacon, mushrooms and shallots in red wine sauce. Great served with mashed potatoes or crusty bread.

ContainsGluten, Wheat, Milk

Select a size

Required

Dietaries

Egg free
Protein+
Nut free

Preparation and storage notes

Remove lid and place frozen meal on a baking sheet. Cook in a preheated oven at 180C for 35 - 40 minutes.
Best served with mashed potatoes or crusty bread.

Ingredients

Chicken thighs, Onion, Red, Red wine, Button mushrooms, Tomato paste, Rindless bacon, Olive oil, Unsalted butter (Milk), Flour (Wheat), Garlic, Salt, Mixed dried herbs, White pepper

Nutritional information

Serving 300gPer servePer 100g
Energy1609 kJ
385 Cal
536 kJ
128 Cal
Protein37 g12 g
Fat, total21 g7 g
Saturated6 g2 g
Carbohydrates6 g2 g
Sugars4 g1 g
Sodium620 mg207 mg
1