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White Bean and Kale Shakshuka

Cannellini beans and kale cooked with Middle Eastern spices in a tomato and capsicum sauce. Enjoy as a vegan dish or add your own egg for an authentic Shakshuka. Great served with crusty bread.

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Dietaries

Vegetarian
Vegan
Low fat
Protein+
Dairy free
Egg free
Gluten free
Nut free

Ingredients

Cannelini beans, Tinned tomato, Onion, Red capsicum, Tomato juice, Kale, Olive oil, Garlic, Smoked Paprika, Salt, Ground cumin, Oregano, Chilli powder, White pepper

Nutritional information

Serving 309gPer servePer 100g
Energy1838 kJ
439 Cal
595 kJ
142 Cal
Protein28 g9 g
Fat, total3 g1 g
Saturated1 g0 g
Carbohydrates74 g24 g
Sugars9 g3 g
Sodium357 mg115 mg
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