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Chicken Tikka Masala Curry | Spice: Mild

Chicken Tikka Masala is an Indian favourite along with Butter Chicken and Biryani. Serve with Basmati Rice, else add a side of chewy and fluffy Naan or basic Homemade Flatbreads to mop up the sauce!

Sizes

Dietaries

Gluten free
Nut free
Egg free
Soy free
Dairy free

Ingredients

~Chicken Thigh, Diced, Yoghurt, coconut, Coconut, cream, Spices, Lemon Juice, -Carrot, Tomato puree, Ginger, -Garlic, Stock (Vegan) #Garlic

Preparation and storage notes

Place the container in the microwave.
Small Container: heat for 3-4 minutes or until heated through.
Large Container: Heat for 5-6 minutes or until heated through.
Allow to cool slightly before handling.
Serve with steamed rice & flatbread. Suitable for freezing for up to 3 months.

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