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Beef Rendang Curry Pouch Gluten-Free | Dairy-Free

A royal feast in every bite โ€“ Beef Rendang Curry, a traditional Malay/Indonesian dish, featuring melt-in-your-mouth tender beef slow-cooked in a rich, aromatic coconut gravy. Mild to medium heat with the fresh, fragrant flavours of lemongrass, coconut, and galangal. ๐ŸŒถ๏ธ๐Ÿ› Serve with steamed rice and your favourite vegetables for a truly satisfying meal.

ContainsGluten, Wheat, Soy, Sulphites

Pouch700 Grams

$19.50

Dietaries

Gluten free
Dairy free

Ingredients

Beef Chuck, Onion, Coconut milk, Garlic, Lemongrass crushed, Soy Sauce (Wheat), Ginger, Galangal, Chilli Paste, Tamarind paste (Sulphites), Brown sugar, Lemon, Cumin, Kaffir lime leaf, Coriander ground, Turmeric, Cloves, Cinnamon quill

Preparation and storage notes

1. Heat on stove by placing pouch in boiling water, simmer on medium heat until hot.
2. Heat in the microwave open pouch slightly and heat until hot.
3. Empty pouch into saucepan and heat on stove on medium until hot.

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