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Beef Stew With White Rice

This dish is a hearty and aromatic dish that is full of rich flabours and spices. Fall-apart braised chucks of beef loaded with herbs, carrots and onion. The result is a warm and comforting dish that is perfect for a cold day.

ContainsGluten, Wheat, Soy

1107.7 Cal1 Serve

$17.00

Dietaries

Nut free
Dairy free
Egg free

Ingredients

Jasmine Rice, Beef brisket, Chicken broth, Carrots, Tomato paste, Onion, Beef Stew seasoning (Wheat), Lemongrass Fresh, Vegetable frying oil, Hoi sin sauce (Soy), Soy sauce (GF), Salt, Garlic, Bay leaves

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through. On stovetop bring to simmer for 5 minutes.

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