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Vegan Roti Chicken With Red Rice

Indulge in a delightful culinary experience with our Rotisserie Vegan with Red Rice. This ready-made meal features tender king oyster mushrooms delicately wrapped in tofu skin, slow-cooked to perfection with fragrant coconut juice. The rich, savory flavors create a satisfying and hearty centerpiece for your meal.

ContainsGluten, Wheat, Soy

631.7 Cal1 Serve

$16.00

Dietaries

Nut free
Dairy free

Ingredients

White rice, Tofu Skin (Soy), Seitan (Wheat), Green Vegetable, Potato starch, Coconut water, Soy sauce (GF), Tomato paste, Sugar caster, Smoked Paprika, Spring onion, Salt, Turmeric

Preparation and storage notes

INSTRUCTIONS: Reheat in micowave for 3 minutes or until heated through.

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