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Miso Soup with Tofu & Seaweed

A Japanese wellness soup full of probiotics, which contribute to improving gut health.

ContainsSoy

Sizes

Dietaries

Gluten free
Vegetarian
Vegan
Nut free
Dairy free
Egg free
No onion or garlic

Ingredients

Vegetable stock, Tofu (Soy), Spring onion, Dried Seaweed, Kombu, White Miso Paste (Soy)

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through. On stovetop bring to simmer for 5 minutes.

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