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Rotisserie Chicken (Ga Roti) With Red Rice

This Southern Vietnamese dish on menu this week is Our Ga Roti is a succulent and tender roasted chicken thighs infused with a blend of Vietnamese spices, resulting in a flavorful and aromatic experience. The chicken is marinated to perfection, creating a crispy and golden skin that encases juicy and flavorful meat. Served with Vietnamese Red Rice, steamed green vegetable and a tangy dipping sauce.

ContainsGluten, Wheat, Mollusc, Soy

Sizes

Dietaries

Nut free
Dairy free

Ingredients

Green Vegetable, Chicken thighs fillets, White rice, Coconut water, Oyster sauce (Wheat, Mollusc, Soy), Soy sauce (GF), Tomato paste, Sugar caster, Turmeric, Spring onion, Salt

Preparation and storage notes

INSTRUCTIONS: Reheat in micowave for 3 minutes or until heated through.

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