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Veal and Pork Cannelloni

Cannelloni stuffed with veal and pork filling, topped with plenty of tomato napolitana and melty cheese. It’s cosy comfort food that’s mouth-wateringly delicious.

ContainsGluten, Wheat, Egg, Milk

Sizes

Ingredients

Tomato passata, Veal mince, Pork mince, Celery, Mozzarella (Milk), Napoletana sauce, Onion, White wine, Bechamel - pastitsio [Milk, Butter (Milk), Plain flour (Wheat), Tasty cheese (Milk), Egg yolk, Kefalograviera (Milk), Nutmeg], Carrots, Extra virgin olive oil, Garlic, Rosemary

Preparation and storage notes

STORAGE: keep frozen
COOK: oven

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