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Fennel & Orange Salad with Pear & Burrata

A seasonal showstopper, this winter salad brings warmth and brightness to your table. Tender roasted leeks, shaved fennel, and juicy orange segments mingle with creamy burrata, fresh herbs, and luscious caramelised pears. Finished with a zesty orange dressing and a scattering of toasted almonds for crunch.

ContainsMilk, Almond

medium1 Portion

$40.00

Ingredients

Fennel, Radish, Leek, Orange, Almonds, Honey, Red onion, Onion, Parsley, Pears, Burrata (Milk), Verjus, Dijon mustard, Black pepper

Preparation and storage notes

STORAGE: Refrigerate
(BEST BEFORE: 4 days from delivery)
SERVING SUGGESTIONS: Toss the salad with dressing and springle on toasted nuts. Serve with Burrata

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