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Paneer and Pea Tikka Masala

Featuring spongy paneer cubes and tender green peas simmered in a luscious tomato-onion gravy. It's a popular North Indian vegetarian curry. Perfect with roti or steamed basmati rice

ContainsMilk

Medium2 Serves

$32.00

Dietaries

Gluten free
Vegetarian

Ingredients

Chilli powder, Cinnamon quill, Paneer (Milk), Crushed tomatoes, Chicken marinate for Tikka [Yoghurt (Milk), Oil, Lemon juice, Garlic paste, Ginger paste, Garam masala, Chilli powder, Salt, Turmeric], Red onion, Cream (Milk), Ghee (Milk), Lemon juice, Garlic, Ginger, Turmeric, Garam masala, Fenugreek leaf, Cardamom, Salt

Preparation and storage notes

From defrosted – pour into a pot.
Heat on stove, stir constantly until
warm to serve.
Can be heated in microwave.
Serve with rice.

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