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Beef Mexican Bowl 550 Cals

Cast iron seared grass fed skirt steak, brown rice, black beans, veggies and a creamy avocado and coriander dressing

small1 Meal

$18.00

Dietaries

Protein+
Calorie smart

Preparation and storage notes

Pierce plastic and microwave 4 min, or until internal temp is 75C. Once open consume in 2 days. Freeze prior to Best Before date. Keep refrigerated under 4C.
Enjoy!
Batch number:

Ingredients

Flank steak, Black beans, Capsicum, Brown rice, Avocado, Corn kernels, Fresh coriander, Vegetable oil, Table salt, Oregano, Garlic, Pepper

Nutritional information

Serving 300gPer servePer 100g
Energy2299 kJ
549 Cal
766 kJ
183 Cal
Protein65 g22 g
Fat, total22 g7 g
Saturated8 g3 g
Carbohydrates18 g6 g
Sugars3 g1 g
Sodium505 mg168 mg
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