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Chocolate Croissant (Pain au Chocolat)

Pure indulgence wrapped in buttery pastry! Our chocolate croissant features rich, dark chocolate nestled within layers of golden, flaky pastry. Once warmed that signature crispy exterior giving way to warm, melted chocolate inside. It's like a warm hug for your taste buds - perfect for breakfast or an afternoon treat.

ContainsGluten, Wheat, Egg, Milk

Sizes

Ingredients

full cream milk, unsalted butter (Milk), yeast (Wheat), salt, powdered milk, emulsifier (322), plain flour (Wheat), egg, white sugar, dark chocolate flakes

Preparation and storage notes

HEATING INSTRUCTIONS
OVEN: From frozen bake at 190°C for 18 minutes

STORAGE: Store frozen for up to 6 months at -18°C

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