cook logo

Chimichurri Beef wCarrot & Coriander Quinoa & Beans

Beef brisket rubbed in a mix of herbs, slow-cooked for 10 hours & shredded.. nestled on a bed of steamed fragrant quinoa and sweet roasted carrots and served with a dollop of zesty Gremolata! All the feels of the backyard BBQ without the smoke getting in your eyes!

Select a size

Required

Dietaries

Gluten free
Dairy free
FODMAP
Soy free
Nut free
Egg free

Ingredients

Lean beef, Water, filtered, Carrots, Quinoa, tri colour, Green beans, cross cut, Parsley, fresh, Basil, Lime juice, Lemon juice, Olive oil, Red wine vinegar, Coriander, fresh, Vegan stock (GF & Low FODMAP), Coriander root, cleaned & chopped, Salt, Cumin, ground, Oregano, dried, Lime zest, Chilli

Nutritional information

Serving 320gPer servePer 100g
Energy4645 kJ
1110 Cal
1452 kJ
347 Cal
Protein27 g8 g
Fat, total100 g31 g
Saturated41 g13 g
Carbohydrates26 g8 g
Sugars5 g1 g
Sodium248 mg77 mg
1