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Pork and Fennel Pizza GLUTEN FREE

Gluten free base, Italian pork and fennel sausage, red onion, chilli, mozzarella, Parmesan, parsley, Napoli.

ContainsMilk

Large2 Serves

$27.00

Dietaries

Egg free
Gluten free

Preparation and storage notes

Reheat in hot (220-230c) oven on a baking tray for 3-6 minutes or until cheese is bubbling.

Ingredients

Plain flour (GF), Mozzarella (Milk), Water, Italian tin tomatoes, Red onion, Extra virgin olive oil, Grated parmesan (Milk), Chilli, Fresh yeast, Table salt, Parsley, Xanthan gum, Olive oil, Caster sugar, Salt - pyramid

Nutritional information

Serving 295gPer servePer 100g
Energy2837 kJ
678 Cal
962 kJ
230 Cal
Protein30 g10 g
Fat, total30 g10 g
Saturated12 g4 g
Carbohydrates64 g22 g
Sugars3 g1 g
Sodium957 mg325 mg
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